Our Menu

Boneless chicken chunks marinated in yogurt and spices, grilled to smoky perfection.

Half charcoal-grilled chicken marinated in herbs and served with rice, salad, and garlic bread.

Fall-off-the-bone pork ribs slow-smoked for 8 hours and glazed with our signature BBQ sauce.

Smoky BBQ-glazed chicken wings, crispy outside, juicy inside. Served with ranch dip.

Juicy minced lamb skewers seasoned with traditional spices, grilled over charcoal.

The ultimate sharing platter – seekh kebabs, chicken tikka, lamb chops, and grilled wings.

Prime cut beef steak cooked to your preference, served with fries and mushroom sauce.

Sweet corn cobs chargrilled and brushed with spicy butter and lime.

Fresh salmon steak grilled with lemon herb butter, served with roasted vegetables.